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Villa di Negro – Picol Rosso

15.90

Products Made in Italy

Company and wines not certified Organic :
Two and a half hectares of planted area and environmentally friendly agriculture: no herbicides and grassy vineyards, few systemic products and treatments with copper and sulfur; in the cellar low doses of sulfur
Category

Description

  • Grapes: Merlot – Pinot Noir – Pollera and Ciliegiolo
  • Production area: Bagnone
  • Soil type: medium-textured with presence of stones
  • Altitude: Southwest 300 meters above sea level
  • Planting year : 1990
  • Training system: Guyot
  • Plant per hectare: 5000
  • Harvest : 4th week. September-1st week October .
  • Method and duration of refinement : 3 months in stainless steel and 3 months in the bottle
  • Alcoholic strengths: 13%.
It has a good structure, ruby color and intense aroma.
It is a wine characterized by softness, balance and pleasant persistence. Its strong, full and dry taste is suitable for dishes with a marked flavor, roasts, game and cheeses

Additional information

Weight 1.5 kg

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