Lentils of Lucca (LU) BIO – Az Ag Favilla
Lucca lentils differ from common lentils for their smaller size and for their more intense flavor and very thin skin. They are a culinary element of considerable importance in the food tradition of Lucca thanks to their versatility in the kitchen. These legumes are an excellent base for making tasty soups, stews, and salads. Their wide range of colors and textures makes them suitable for a variety of preparations.