Castagnini – Merlo – Cadia dei Colli Apuani Rosso

Description

Grapes: Sangiovese, Merlot -Canaiolo – Ciliegiolo

Colour: Robust ruby red

Olfactory Examination:strongThe wine is fruity with aromas of cherry and berries and a slight hint of wood

Vinification: Maceration on the skins for 10 days

Ageing: no

Bottle aging: Minimum 4 months

Alcohol content:12.5%

Total acidity: 5.5 g/l

Residual Sugar:Dry 4 mg/l

Pairings: Merlo is ideal to accompany appetizing first courses and grilled red meats